Bodega Brew Pub Inc. - La Crosse, WI, Minneapolis, MN, Bodega Brew Pub Inc.
(608) 782-0677


Print Menu

menu: Primary


Appetizers

Reuben Rolls  

$8.00
(2) housemade reuben rolls filled with henry j’s corned beef, sauerkraut and swiss cheese. Served w/ Bodegas own Thousand Island dressing

BAKED ARTICHOKE DIP 

$13.00
Artichoke hearts baked with parmesan cheese and spices. Served with toasted Fayze’s baguettes. Extra baguettes - 4/$1.00

BAVARIAN TWIST PRETZEL 

$13.00
Served on plank with cheddar dipping sauce.

CHEESE CURDS 

$9.00
Classic white cheddar cheese curds from Elsworth, WI. Served with our housemade ranch

Cubano Rolls 

$8.00
(2) Housemade cubano rolls filled with slow-roasted pork, ham, pickle, and Swiss cheese. served w/ honey dijon mustard

GARLIC CURDS 

$9.00
White cheddar garlic cheese curds from Elsworth, WI. Served with our housemade ranch

ONION RINGS 

$8.00
Wheat floured, beer battered, thick cuts of onion.
Served with our housemade chipotle mayo

Portabella Mushrooms  

$9.00
Sliced battered fried baby bella mushrooms. Served with toasted garlic rosemary aioli

PUB FRIES 

$5.00
lightly seasoned skin-on shoestring fries. Try them with our housemade chipotle mayo

Flatbread Pizzas

Dessert

Burgers

BODEGA 

$15.00
Ground beef patty on brioche topped
with cheddar, pickle, red onion, arugula,
and our house made thousand island
dressing.

CALIFORNIA 

$14.50
Ground beef patty with Swiss cheese, arugula, tomato, red onion and mayo. Served on a brioche bun.

CHIPOTLE 

$15.50
Ground beef patty and bacon on
brioche with Pepper Jack cheese, fried
onion rings and chipotle mayo

CLASSIC CHEESE 

$13.00
Ground beef patty on brioche with
cheddar

PRETZEL PLAZA 

$14.00
Ground beef patty on a pretzel bun topped
with our house made sour cream &
chive sauce

REUBEN 

$15.50
Ground beef patty and Corned Beef on
a rye bread with Saurkraut, Swiss, and our
housemade thousand Island dressing

SHIITAKE & SWISS 

$14.50
Ground beef patty on brioche topped
with Shiitake mushrooms, caramelized
onions and Swiss.

SOURDOUGH MELT 

$14.00
Ground beef patty on sourdough
topped with caramelized onions and
cheddar

TREMPALEAU WALNUT 

$14.50
The local classic walnut burger, served
as a staple with cheddar, arugula,
tomato, red onion and mayo $14.50

Soups & Salads

CAESAR SALAD 

$11.00
Fresh romaine, housemade dressing, red onion, cherry tomatoes, croutons, and Parmesan. (Dressing contains anchovies) Add chicken 2.00

CHEFF SALAD 

$11.75
Fresh romaine, guacamole, blue
cheese, cherry tomatoes, sliced hard
boiled egg, red onion, croutons, bacon
and choice of dressing.
Add chicken $2.00

FEATURED SOUP 

An ever-changing variety of housemade soups, made to suit by season. (Ask your server) pricing varies with season.

SIDE SALAD 

$5.75
Fresh romaine, cherry tomatoes, cheddar cheese, red onion, and croutons with your choice of dressing.

TOMATO BASIL 

Thick, creamy, tomatoey goodness, with basil and other spices. Side of baguettes $1.00

Bowl

 $7.25

Cup

 $5.00

Sandwiches

B.L.T. 

$10.50
Hand Sliced St. Joe’s bacon, lettuce and
tomato with mayonnaise, served on
toasted Fayze’s sourdough bread.
Double the bacon for $4.00

BARBECUE PULLED PORK 

$13.00
Slow roasted smoked pork topped with cheddar and BBQ sauce served on a fresh fayze's sub roll.

BODEGA CLUB 

$13.50
Triple stacked toasted fresh Fayze’s
sourdough bread layered with ham,
turkey, St Joe’s bacon, lettuce, tomato
and mayo.

BRAUNSHWEIGER & ONION 

$8.75
An old Wisconsin classic. Braunschweiger, yellow onion, and whole-grain horseradish mustard on marble rye.

CLASSIC REUBEN 

$16.00
The finest Henry J’s corned beef,
sauerkraut, housemade thousand island
dressing, Swiss cheese on Fayze’s
toasted marble rye bread. Substitute smoked turkey to make a Rachel - $14.00

CUBANO 

$14.00
Traditional style fresh ham, roasted pork shoulder, Swiss cheese, sliced dill pickle, yellow mustard on a fresh fayze's sub roll.

GRILLED CHEESE 

$7.25
Swiss and mild cheddar cheese oozing between slices of fayze’s toasted sourdough bread.

HAM & CHEESE 

$8.50
Smoked ham and Wisconsin Swiss cheese on a pretzel bun.

OZZIE'S OWN REUBEN 

$16.00
Jeff’s dad, Wayne “Ozzie” Hotson, loved a great Reuben sandwich. To honor Wayne, our Reuben is served just the way he liked it. With the finest Henry J’s corned beef, sauerkraut, brown mustard and Swiss cheese on marble rye bread.

SWEET TANG GRILLED CHEESE 

$10.25
Cream cheese, raspberry jam, cheddar, habanero jack, and banana peppers between fresh fayze's sourdough bread. Add ham - $2.00
Add Ham $2.00

SXSW (SOUTH-BY-SOUTHWEST) 

$13.00
Spicy-Oven roasted chicken served with jalapeño infused cilantro pesto, chipotle mayo, and pepperjack cheese served on a fresh fayze's sub roll.

THE PUSAN (SPICY) 

$16.00
An eastern twist on the classic reuben. Corned beef, Wisconsin Swiss cheese and kimchi (spicy fermented cabbage) in place of sauerkraut, served with our famous Henry J's corned beef.

Beverages

JUICE 

Cranberry, Orange, Pineapple, Grapefruit

SODA 

Coke, Diet Coke, Sprite, Sprite Zero, A&W Root Beer, Lemonade, Iced Tea, Mountain Dew, Ginger Ale.

SPECIALTY 

Iced Tea, Hot Tea, Coffee, Lemonade, Tonic, Ginger Beer,
Ginger Ale.

SPRECHER SODA 

Root Beer, Grape Soda, Cream Soda, Orange Dream, Cherry Soda

Daily Specials

Monday 

Ask about our featured burger of the day!

Saturday 

Ask about this week's chef’s special!

Sunday 

Ham & cheese sandwich on a pretzel bun $7.00. Pair with a bloody $11.00

Thursday 

Pork taco served on a double-decker shell with cheese and cilantro - 1- $5.50 2- $9.00 3- $11.00

Tuesday 

Mix & match all food. Buy one, get one half off.

Wednesday 

$2 off any corned beef sandwich

Bodega Lunch Club